GOLDEN OSSETRA 50g Supplement 295 Add a half bottle of Champagne: Pierre Gimonnet & Fils 1er Cru Blanc de Blancs, Champagne NV $375
CINCO JOTAS IBÉRICO LEG 2 oz 58
APPETIZERS ARTICHAUT Mâche and Frisée Salad, Black Truffle Celery Root Remoulade, Artichoke 42 SAINT-JACQUES MARINÉES* Sea Scallops Ceviche with Passion Fruit Jalapeño, Avocado Coulis, Arugula Salad 42 THON ROUGE EN ANCHOIÄDE* Yellowfin Tuna with Anchovy Sauce Confit Fennel, Arugula Coulis Red Mullet Bottarga 42 LAPIN* Chorizo Stuffed Rabbit “Porchetta” Young Vegetable Salad Tarragon Mustard, Carrot Purée 46 FRICASSÉE D’ESCARGOTS PETIT GRIS
Sautéed Snails, Maitake Mushrooms Garlic, Parsley, Hazelnut 42 Optional Supplement - Black Truffle $40 POULE AU POT Chicken Consommé, Breast with Black Truffle and Leg Quenelle Tender Roots, Savoy Cabbage Poached Foie Gras, Farfalle Pasta 42 FOIE GRAS Whiskey Flambéed Minnesota Foie Gras Medjool Dates, Rutabaga, Black Sesame Brioche “Pain Perdu” 55
ENTRÉES
VIVANEAU Oven Baked American Red Snapper Hand Rolled Couscous, Charred Puntarelle Chorizo Emulsion 56 TRUITE Grilled Green Walk Trout with Arugula Bloody Butcher Grits Cromesquis Pine Needle Emulsion, Grilled King Trumpet 58 CABILLAUD Confit Atlantic Cod Clam and Smoked Haddock "Chowder" Winter Root Vegetables 55
CANARD À L'ORANGE Pennsylvania Duck Duo Roasted Breast, Cara Cara Oranges Braised Legs, Foie Gras, Caramelized Endive 62
BOEUF STROGANOFF Scharbauer Ranch Beef Tournedos “Stroganoff” Caramelized Honeysweet Onions, Black Trumpet Mushrooms 72 AGNEAU Pistachios Crusted Elysian Fields Farm Lamb Chop Black Garlic, Swiss Chard, Yukon Potato “Farcie” Emerald Lamb Jus 79 CHEVREUIL Highland Farms Venison Tournedos Kriek beer and Bacon Braised Red Cabbage Raspberries and “Pommes Dauphine” 74
TARTIFLETTE SAVOYARDE Slow Cooked Potato. Caramelized Onions Reblochon Cheese, Bacon 55 Optional Supplement - Black Truffle $70
ANANAS Hibiscus Roasted Pineapple Sorrel Ice Cream, Brown Sugar Sablé 19
VACHERIN Kiwi Herb Ice Cream, Chantilly White Peony Meringue 19
RELIGIEUSE Smoked Vanilla Bavaroise,Early Grey Caramel Pomelo Confit Ice Cream 19 NOISETTE Piedmont Hazelnut Cream, Bergamot Gelée Gianduja Chocolate, Cacao Nib Sablé 19
APURIMAC Coconut-Fingerlime Sorbet, Dark Chocolate Crémeux, Cajeta Sauce 19
FROMAGE Black Truffle Scented Moses Sleeper Mâche Salad 35