ROYAL OSSETRA CAVIAR
50g Supplement $385
GOLDEN IMPERIAL OSSETRA CAVIAR
50g Supplement $485
FOIE GRAS TERRINE FAÇON “LUCULLUS”
Scharbauer Ranch Smoked Wagyu Beef Tongue, Pale Ale, Endive
Sweet Onion Chutney, Birch Syrup, “Malt Bread Toast” $62
IKEJIME FLORIDA RED SNAPPER CRUDO
Citrus Cured, Fennel, Pomelo
Lime-Avocado Emulsion $54
MASSACHUSETTS JONAH CRAB
Hawaiian Heart of Palm, Mint Green Curry, Passion Fruit
Chickweed Salad, Caper Leaves $52
PÉRIGORD BLACK TRUFFLE “RAVIOLE DU DAUPHINÉ”
Rutabaga, Red Frill, Taleggio
“Sauce Périgueux” $54
CRISPY ATLANTIC RED MULLET
Black Radish, Swiss Chard Ragout
Pearl Onion, Pork Rillon, "Sauce Meurette" $62
NANTUCKET BAY SCALLOPS
Sunchokes, Black Trumpet Mushroom
Barley, Wild Hazelnut $58
ATLANTIC BLACK BASS
Oyster and Periwinkle “Ragoût”, Celery
Matsutake Junmai Daiginjo Sake, “Sauce Kyushu” $64
WILD CHINOOK SALMON “KOULIBIAC”
Wild Rice Pilaf, Cucumber, Toasted Kasha
“Dill Vodka Beurre Blanc” $69
ALASKAN HALIBUT
Black Truffle, Parsnips, Pommes Duchesses
“Sauce Nacre de Truffe” $76
A CELEBRATION OF PÉRIGORD BLACK TRUFFLE
7 Year Dry-Aged Creamy Rice Acquerello Rice Risotto
Supplement-$55
Heermance Farm Organic Egg "Cocotte" with Sauce "Albufera"
Supplement-$55
BLACK TRUFFLE STUDDED PARTRIDGE
Chestnut-Beluga Lentil Purée, Salsify
Crosnes, “Sauce Périgourdine” $74
ELYSIAN FARM LAMB TOURNEDOS
Lemon-Mint Beurre Composé, Black Butte Chickpeas
Braised Shoulder-Puntarella "Cassolette", Jus "Mauresque" $76
FOIE GRAS STUDDED HIGHLAND FARM VENISON
Kriek Beer Braised Red Cabbage, Glazed Kohlrabi
Cranberry, "Sauce Veneur" $78
DESSERT
MONT BLANC
Chestnut Rum Mousse, Crystalized Cassis, Vanilla Chantilly
Smoked Polynesian Dark Chocolate Ice Cream $25
VACHERIN
Vanilla Kalamansi Sherbet, Ricotta Chantilly
Buddha Hand Confit, Lemon Verbena Meringue
PAIN D'ÉPICES
Gingerbread Biscuit, Cranberry Confiture
Honey Roasted Pear, Pear Cider Sorbet
TANNEA
Madagascar Milk Chocolate Cream
Praline, Pecan Biscuit $25
MEKONGA
Vietnamese Dark Chocolate, Coconut Milk Jam
Caramelized Black Sugars $25
ARTISANAL CHEESES
Selection From Around the World By Pascal Vittu $39
Supplement $29