ROYAL OSSETRA 
50g  Supplement   $385

GOLDEN IMPERIAL OSSETRA
50g  Supplement   $485

CALVADOS FOIE GRAS TERRINE
Honeycrisp Apple, Walnuts, Trevisano,

"Brioche Feuillete"

LONG ISLAND FLUKE
Yuzu Cured, Lemon Omani, Watermelon Radish

Almond-Cucumber Emulsion, Wasabina Salad

MAINE SEA SCALLOP "CARPACCIO"
Graprefruit, "Broccoli di Ciccio"
Wasabina, Citrus Fern

FALL MUSHROOM CONSOMMÉ

Pheasant Dumpling, Layered Pasta, Enoki Tempura

Foie Gras-Cognac “Cappuccino”

MAINE LOBSTER

Buckwheat, Salsify, Endives, Pickled Kumquat

Pollock Nasturtium, "Sauce Coraillée"

WARM SEAFOOD FRICASSÉE
Eggplant, Sunflower, Iceplant Tempura

Sauce "Oursinade"

PACIFIC IKEJIME BLACK COD

Beluga Lentils, Cauliflower, Ossetra Caviar

"Sauce Dubarry"

DOVER SOLE "BALLOTINE"

Leeks, "Coco de Paimpol"

Sauce Monterey

BLUEFIN TUNA

Bellota Chorizo Grilled, Fennel, Saffron Potato

"Sauce Castillian"

PENNSYLVANIA DUCK

Ommegang Beer Braised, Taggiasca Olives

Fall Squash, Sauce Gastrique

SCHARBAUER RANCH WAGYU BEEF STRIPLOIN*

Conehead and Napa Cabbage, Rye Berry Croquette

"Sauce Pommery"

NIMAN RANCH PORK LOIN

Black Mission Figs, Beets, Spaetzle

Sumac Vinaigrette

A CELEBRATION OF WHITE TRUFFLE FROM ALBA

WHOLE WHEAT-CHESTNUT “RAVIOLO”

Jurgielewicz Farm Poached Duck Egg, “Tartuffi Di Alba”, Sauce Albufera

Supplement-$95

YUKON POTATO GRATIN “FLORENTINE”

Gorgonzola Dulce and Parmesan, “Tartuffi di Alba”

Supplement-$95