Andalusian Olives

Orange, Spicy Pepper, Guindilla Pepper                                                               12

“Blinis & Caviar”*

Poached Quail Eggs, Créme Fraîche, Ossetra Caviar                                             8

Morro Bay Oysters

Mignonette Sauce                                                                                                  6

Arancini

Mushroom                                                                                                                     20

Artisanal Smoked Salmon

Potato Gaufrette, Crème Fraîche                                                                            32

“Snack en Croûte”

Classic French Terrine, Tarragon Mustard                                                           14

“Amuse Bar”

Trio of Seasonal “Hors d’oeuvres                                                                           20

Zucchini Flowers

Ricotta, Pine Nuts                                                                                                   12

Jambon Cru*

Cinco Jotas Ibérico Ham, White Fennel Lavash                                                  52

Ice Plant Basket Tempura                                                                                                             15

Lobster "Croc"

Lobster Cake, Sauce Américaine                                                                            14

Cheese

Artisanal Cheeses from Around the World 2pc/4pc                                       26/39

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Le Grand Cru Burger

6oz Scharbauer Wagyu Beef, Black Truffle Brie

Caramelized Red Onions, Spinach, Red Wine Bun   75

Truffle “Pomme Dauphine"

Crispy Truffle Potatoes, Truffle Béarnaise   29

LIMITED QUANTITIES AVAILABLE

MODIFICATIONS ARE POLITELY DECLINED